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Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, beef burritos. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft. Divide warm beef & bean filling among the tortillas, roll; secure with toothpicks.
Beef Burritos is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Beef Burritos is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef burritos using 7 ingredients and 9 steps. Here is how you can achieve it.
Ingredients of Beef Burritos:
- Get 1 lb Ground Beef
- Prepare 4 large Flour Tortillas
- Get 4 small mini Sweet or Spicy Bell Peppers
- Take 1 packages Taco Seasoning
- Prepare as needed Olive oil
- Take to taste salt
- Make ready 2 cup Mexican Shredded Cheese
Add the onion, garlic, chili powder, cumin and taco sauce to the meat and stir. A burrito is a Mexican dish consisting of a flour tortilla tightly wrapped around a filling of various ingredients, typically high-protein meats, beans, cheese, rice, and salsa. The origins of the burrito ("little donkey" in Spanish) are unknown. This portable dish's easy customization has spawned several regional variations, including the Mission burrito, the breakfast burrito, the.
Instructions To Make Beef Burritos:
- fully cook ground beef in a little olive oil, Take out beef and set aside.
- finely chop mini bell peppers and saute them in the remaining oil in a med-high heat pan for 5 mins.
- Add ground beef to bell peppers and add taco seasoning with required amount of water directed on package.
- Stir and simmer for 5 mins, stirring occasionally. Then set aside.
- warm flour tortillas on stove or microwave. Lay flour torilla flat on a surface. Place beef and pepper mixture, and cheese in the middle of tortilla length wise.
- on both ends of the tortilla fold to the center, hold in place and take the bottom part of the tortilla and roll it up making sure all sides are closed
- brush on olive oil seem side, and place oil side down on a new pan on med-high heat. brush oil on top side and sprinkle with salt.
- check after 1 min, if golden brown then flip over and cook other side til golden brown.
- Serve
This Beef Burrito Recipe is a delicious grab and go meal making it perfect for busy weeknights but special enough for family dinner any night of the week. Loaded with beef, rice, beans and tons of cheese, your family will go crazy over these freezer friendly hearty burritos. In a large skillet over medium heat, cook the onions until softened. Then add the ground beef and cook until the beef is cooked through. I am always being asked to share the recipe.
Don’t neglect to practice the recipes over, to consume with family in the house. Try to compare it with the dish you have. Is it better or less. Please blend it to make it taste much better.
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