Burrito pockets
Burrito pockets

The cooking experience is a satisfying one. Lots of people select cooking schools, since they wish to have the ability to prepare well. If a person who is a cooking institution, of program he is efficient cooking great. What if they can’t prepare?

Do not worry! On this site we provide full information regarding food preparation recipes. So for those of you who can’t prepare, you can attempt complying with the standards in this article. The dish we are speaking about right currently is how to create Burrito pockets. Certainly, utilizing the ideal dishes.

Hello Mom, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, burrito pockets. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Burrito pockets is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Burrito pockets is something that I’ve loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can have burrito pockets using 30 ingredients and 16 steps. Here is how you cook it.

Ingredients of Burrito pockets:
  1. Take beef tortillas
  2. Take 1 2/3 lb ground beef
  3. Take 1/4 cup sofrito
  4. Make ready 1 tbsp granulated garlic powder
  5. Make ready 1 tbsp ground cumin
  6. Take 1 tsp salt
  7. Get 2 cup shredded cheese , I used colby jack
  8. Make ready 1/4 large onion chopped
  9. Take 7 extra-large flour tortillas
  10. Prepare vegetable tortillas
  11. Take 29 oz can of refried beans or make homemade
  12. Take 12 oz black olives sliced
  13. Take 3/4 large onion chopped
  14. Get 8 oz sliced mushrooms
  15. Take 1/2 cup sofrito
  16. Make ready 1 tbsp ground cumin
  17. Get 1 tsp salt
  18. Make ready 1/4 cup sunflower oil
  19. Get 1 tbsp granulated garlic powder
  20. Take 7 extra large tortillas
  21. Get potato tortillas
  22. Get 6 extra-large flour tortillas
  23. Make ready 6 large potatoes
  24. Get 1/2 cup sour cream
  25. Get 1 1/2 tbsp ground cumin
  26. Prepare 1 tbsp salt
  27. Take 1 cup milk I used 1%
  28. Make ready 1 1/2 cup shredded cheese I used colby jack
  29. Make ready 1 tbsp granulated garlic powder
  30. Take 2 tbsp margarine heaping

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How To Make Burrito pockets:
  1. In a pan brown the meat add onions and spices
  2. Drain meat
  3. Add sofrito simmer
  4. Add cheese on top continue to simmer
  5. Open the tortilla set on plate in the center add meet fold from all sides
  6. In a pan fry the pocket folded side down
  7. Take refried beans open set aside take some sunflower oil heat add onions
  8. To the onions add olives and then mushrooms
  9. Fry till tender add refried beans
  10. Sofritois added when the beans are smooth and heated through add spices
  11. Let simmer to get most of liquids evaporated
  12. Add to middle of tortilla fold fry in pan folded side down
  13. Wash potatoes well cut up add to hot water boil till done
  14. Drain and mash the potatoes add spices milk margarine stir but keep lumpy
  15. Stir In sour cream and cheese let it melt into the potatoes
  16. Spoon some into middle of tortilla and fold put in hot oil folded side down fry turn when golden brown fry the other side same way

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If you have actually practiced making the recipe above, do not neglect to share it with your close friends or family members. The dish over has proven delicious, supplied you comply with the guidelines well. Pleased practicing.

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