Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

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French'sĀ® Crispy Fried Onions Make This Holiday Casserole An Instant Classic. Complete Thanksgiving With This Classic Green Bean Casserole Recipe. Mix well Mix the green beans, potatoes, cream of chicken soup, and cheese in the prepared dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve that.

Active ingredients of Green bean and potato casserole with pepperoni and cheese:
  1. Get Potatoes - peeled, cooked and chopped into bit size pieces
  2. Prepare Green beans, ends removed and cut into 1 inch pieces
  3. Take green pepper, chopped
  4. Prepare onion, chopped
  5. Make ready corn, drained
  6. Make ready cream of mushroom soup (any cream soup with work)
  7. Make ready dried parsley
  8. Make ready garlic powder, dried basil, dried dill
  9. Make ready slices of pizza pepperoni (or any meat you wish)
  10. Prepare shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Prepare salt and pepper to taste

Prepare casserole dish with cooking spray. Boil green beans until bright green. Mix soup, soy sauce, crispy fried onions and milk. Place bean mixture on the bottom of casserole dish.

How to Process To Make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

Brown ground meat with diced onions until cooked and drain. In a large bowl, combine the soup, milk, mayonnaise and sour cream; pour over the top and gently stir to coat. This delicious sausage green bean potato casserole is such a delicious side dish recipe perfect anytime of year. It's actually a complete meal with meat, veggies and potatoes all in one dish. You'll start by cooking your green beans in boiling chicken broth.

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