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Hello Mom, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chop burritos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
To assemble burrito: Chop pork into bite-sized pieces. Top with rice and cheese, evenly distributed between. Place pork in the skillet, and cook until evenly brown.
Pork Chop Burritos is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pork Chop Burritos is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pork chop burritos using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients of Pork Chop Burritos:
- Prepare 2 Thick cut pork chops
- Make ready 2 Idaho Potatoes
- Prepare 1 Package instant rice
- Take 2 large tortillas
- Prepare 1/3 cup vegetable oil
- Make ready 1 Fry Sauce (Optional)
- Prepare Salt
- Take pepper
- Take Lourys salt
Fold sides and ends over filling and roll up. Freeze option: Omit avocado, sour cream and cilantro. Individually wrap cooled burritos in paper towels and foil; freeze in an airtight container. Pork and Bean Burritos or Mexican Pork Wraps are fast or slow cooked, with ground pork, pork chops or leftovers, freeze great, and an easy dinner or snack!
How to Process To Make Pork Chop Burritos:
- Season pork chops with salt, pepper, and lourys salt.
- Preheat flat pan
- Place pork chops on sizzling pan
- Cook till done
- Cut the potatoes in to little cubes and into the hot oil in pan
- Season with lourys salt and salt
- Cook till crunchy
- Cook rice according to package
- Cook tortillas in microwave for 10 seconds
- Put all together! Enjoy!
I always love a delicious dinner option that takes moments to prepare, or can easily be made ahead, and usually leaves no leftovers. Sprinkle pork with salt and pepper. In a large skillet, brown meat in oil in batches. Make Ahead Tip: Assemble the burritos with pork and refried beans, if desired. Top with some cheese and/or salsa and then roll up, enclosing the pork mixture completely.
Don’t fail to remember to practice the dishes above, to consume with family in the house. Try to compare it with the recipe you have. Is it much better or less. Please mix it to make it taste much better.
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