Pork Chop Burritos
Pork Chop Burritos

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Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pork chop burritos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

To assemble burrito: Chop pork into bite-sized pieces. Top with rice and cheese, evenly distributed between. Place pork in the skillet, and cook until evenly brown.

Pork Chop Burritos is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Pork Chop Burritos is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork chop burritos using 9 ingredients and 10 steps. Here is how you can achieve it.

Components of Pork Chop Burritos:
  1. Make ready 2 Thick cut pork chops
  2. Take 2 Idaho Potatoes
  3. Get 1 Package instant rice
  4. Take 2 large tortillas
  5. Get 1/3 cup vegetable oil
  6. Make ready 1 Fry Sauce (Optional)
  7. Get Salt
  8. Prepare pepper
  9. Take Lourys salt

Fold sides and ends over filling and roll up. Freeze option: Omit avocado, sour cream and cilantro. Individually wrap cooled burritos in paper towels and foil; freeze in an airtight container. Pork and Bean Burritos or Mexican Pork Wraps are fast or slow cooked, with ground pork, pork chops or leftovers, freeze great, and an easy dinner or snack!

This Is To Make Pork Chop Burritos:
  1. Season pork chops with salt, pepper, and lourys salt.
  2. Preheat flat pan
  3. Place pork chops on sizzling pan
  4. Cook till done
  5. Cut the potatoes in to little cubes and into the hot oil in pan
  6. Season with lourys salt and salt
  7. Cook till crunchy
  8. Cook rice according to package
  9. Cook tortillas in microwave for 10 seconds
  10. Put all together! Enjoy!

I always love a delicious dinner option that takes moments to prepare, or can easily be made ahead, and usually leaves no leftovers. Sprinkle pork with salt and pepper. In a large skillet, brown meat in oil in batches. Make Ahead Tip: Assemble the burritos with pork and refried beans, if desired. Top with some cheese and/or salsa and then roll up, enclosing the pork mixture completely.

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So that’s going to wrap it up for this exceptional food pork chop burritos recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!