Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hot chocolate…..non dairy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It's that time of year again! how is seems to approach so fast is beyond me. in order to get yourself into the holiday spirit, i've whipped up a little. I have been searching for a recipe like this since I found I was dairy intolerant. Thank you so much for posting.
Hot Chocolate…..non Dairy is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Hot Chocolate…..non Dairy is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have hot chocolate…..non dairy using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hot Chocolate…..non Dairy:
- Get Ingredients
- Prepare 3 tbsp unsweetened cocoa powder…like Hersheys
- Take 1/4 cup brown sugar
- Prepare 1 tsp espresso coffee or instant coffee
- Make ready 1 pinch ground cinnamon
- Make ready 1 1/2 tsp vanilla extract
- Take 1/4 water
- Take 1/2 cup non dairy coffee creamer like Coffee Mate
- Prepare 1 2/3 cup boiling water
Pour a cup of this non-dairy peppermint hot chocolate, we are about to get deep here. It's ironic how the harder you try to control your life, the more out of control it becomes. This is the hardest first step. The first ingredient is cacao instead of sugar or some filler; this was good news.
Instructions to make Hot Chocolate…..non Dairy:
- Mix cocoa, brown sugar, coffee, vanilla extract, cinnamon and the 1/4 cups hot water in 2 quart sauce pan
- Heat on low til dissolved and well blended
- Add creamer and boiling water to cocoa mixture
- Heat on low for 3 minutes, stirring continuously, til creamer is dissolved.
- Remove from heat, let cool for 5 to 10 minutes, til cool enough to drink
- Serve with a sprinkling of cinnamon
- Enjoy.
- Makes 2 8 oz servings or 3 6oz servings.
It's nondairy (which is hard to find), it's sweetened with chicory root (hard to find anything without sugar. You can basically substitute any non dairy products for milk and then follow the regular recipe for hot chocolate i.e. heat the 'milk' and add chocolate till it melts and stir in sugar to taste. Be careful with the sugar amounts as some of the non dairy milks ie soya are quite sweet already. Our certified vegan Non-Dairy flavors are chock full of the chunks and swirls you love. In the lineup you'll find Non-Dairy versions of our classic ice cream flavors, as well as plenty of exciting Non-Dairy exclusives.
So that’s going to wrap it up with this exceptional food hot chocolate…..non dairy recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
