Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buttermilk fried chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Buttermilk the Key to Perfect Fried Chicken. Soaking the chicken overnight in buttermilk helps tenderize it, and the chicken stays tender when you fry it. Chicken is so moist and crispy.
Buttermilk Fried Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Buttermilk Fried Chicken is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook buttermilk fried chicken using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buttermilk Fried Chicken:
- Take 2-3 pounds chicken drumsticks
- Prepare 2 cups all purpose flour
- Take 2-4 tbs garlic powder
- Get to taste Salt & pepper
- Get 3 cups buttermilk
- Prepare Oil for frying
- Make ready 1 tbs baking powder
- Get 2 tbs minced garlic
- Make ready 2 spoonfuls butter
Lightly season buttermilk and soak the chicken pieces in the marinade for several. If you're looking for the secret to tender fried chicken, marinate the chicken in spiced buttermilk before you fry it. This is the Best Buttermilk Fried Chicken Recipe ever! Our long search has finally ended.
Steps to make Buttermilk Fried Chicken:
- Rinse chicken. Pour buttermilk in bowl. Add garlic powder, minced garlic, salt & pepper, mix. Cover & place in fridge. Let marinade for 18-24hrs.
- Turn oil onto 6 or 7. When oil starts to get hot, place butter in oil, it should bubble & make sound. Put flower, baking powder, garlic powder & pepper in mixing bowl, mix.
- Take chicken out of buttermilk, and place in flour. Place in oil until brown, flip.
- Place on paper towel to soak up oil. Cook chicken in oven at 350 degrees for about 40 minutes or to your liking, flipping occasionally.
BUT, we finally figured out the right formula for the best buttermilk fried chicken recipe ever. The egg-enriched buttermilk mixture makes for an especially crunchy and craggy coating for this fried chicken recipe. Follow this step-by-step recipe for foolproof fried chicken - dip in buttermilk batter for a golden, seasoned crust and sweet. If you're gonna treat yourself to buttermilk fried chicken, you'd better do it right. This Buttermilk Fried Chicken recipe is crispy and flavorful on the outside, and juicy and tender on the inside!
So that’s going to wrap it up with this exceptional food buttermilk fried chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
