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Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried cous cous,chicken with coleslaw and chips. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried cous cous,chicken with coleslaw and chips is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried cous cous,chicken with coleslaw and chips is something that I’ve loved my whole life.
KFC- Fried Chicken ( Original Flavor), Crispy outside and juicy inside. Yummy, Tasty, mouth watering easy to make recipe. Hi everybody , This video is about how to make fried cous cous.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried cous cous,chicken with coleslaw and chips using 19 ingredients and 6 steps. Here is how you cook it.
What needs to be prepared of Fried cous cous,chicken with coleslaw and chips:
- Make ready cous cous
- Make ready Potatoes
- Prepare chicken
- Prepare Carrots
- Get Cabbage
- Take Peas
- Take Green beans
- Prepare Scotch bonnet
- Take Tomatoes
- Prepare Onions
- Get Red pepper
- Prepare Salad cream
- Get Heinz's beans
- Take Boiled Eggs
- Make ready Maggi
- Make ready Salt
- Get Curry
- Take Onga
- Prepare Oil
This crispy, juicy fried chicken sandwich is perfection paired with creamy coleslaw. This is the stuff your food dreams are made of. Pair this with creamy coleslaw and a buttered brioche roll and you have sandwich nirvana. Served on a mound of couscous, with plenty of steaming broth poured over the top, this hearty Moroccan-inspired In a large deep frying pan or Dutch oven, heat the oil over moderately high heat.
Step by step To Make Fried cous cous,chicken with coleslaw and chips:
- Wash chicken and set on fire. Add seasonings, onion add little amount of water and cover to let it cook. Then fry in hot oil remove when golden.
- Peel potatoes,cut and wash. Deep fry in hot oil.
- Add cous cous in a bowl.add maggi n oil then mix it and add hot water and cover it.
- Put a pot on fire add oil,add blended scotch bonnet,tomatoes,red pepper and onion then stir fry,add veggies and stir fry again. Add meat stock and seasonings and cover to let the veggies Cook,then lastly add ur steamed cous cous and combine it well. Cover and let it steam for atleast 5mins.
- Cut cabbage,grate carrot,slice cucumber.wash them and mix them in a bowl add salad cream,Heinze's beans and slice boiled egg and mix them very well.
- Yey..your lunch is readyyyyy. Enjoy with any kind of drink
Make Fried Chicken: In a shallow bowl, stir together flour, salt and pepper. Pour buttermilk into another shallow bowl. Spread buns with Spicy Mayo and assemble sandwiches using Fried Chicken and Pickle Coleslaw (you will have some extra coleslaw left over). Egg fried cous cous is an easy twist on special fried rice. It makes delicious and quick easy midweek dinner, which is perfect for using up leftover Dress the egg fried cous cous with some soy sauce or tamari and a sprinkle of five spice.
Do not neglect to exercise the recipes over, to consume with family at residence. Attempt to compare it with the dish you have. Is it better or less. Please blend it to make it taste better.
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