Fried and jollof rice combo garnished with coleslaw
Fried and jollof rice combo garnished with coleslaw

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Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried and jollof rice combo garnished with coleslaw. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried and jollof rice combo garnished with coleslaw is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried and jollof rice combo garnished with coleslaw is something which I’ve loved my entire life.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

To begin with this recipe, we must prepare a few ingredients. You can cook fried and jollof rice combo garnished with coleslaw using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients of Fried and jollof rice combo garnished with coleslaw:
  1. Take Rice
  2. Make ready Goat meat
  3. Make ready Vegetables(carrot,cabbage,green beans,green pepper, cucumber)
  4. Prepare Onions
  5. Prepare Fresh pepper and tomatoes
  6. Prepare Crayfish
  7. Prepare Vegetable oil
  8. Make ready Seasoning
  9. Make ready Mayonnaise
  10. Get Egg

What jollof rice combo do you love most? Tell us in the comment box. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed Garnish with the chopped coriander and serve with a green salad alongside.

Step by step To Make Fried and jollof rice combo garnished with coleslaw:
  1. Cook goat meat with spices and seasoning and fry. Set aside
  2. Parboil rice and divide into two for the fried and jollof
  3. Chop all vegies and set aside
  4. For the jollof rice,fry onions, tomatoes and pepper in - Vegetable oil. Add seasoning and crayfish. Add enough water to cook rice and cover to cook. Add the rice and leave till water is dried. Add in some carrot after you have turn off the heat.
  5. For the fried rice,fry all veggies with seasoning and spices. Mix with already almost done rice. Check to make sure seasoning is ok.
  6. For coleslaw add mayonnaise to diced carrots and cabbage, garnish with cucumber slices and egg.

Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. There are different variations of West African Jollof rice. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

Do not forget to practice the dishes over, to consume with household at home. Try to compare it with the dish you have. Is it better or less. Please mix it to make it taste better.

So that’s going to wrap it up for this exceptional food fried and jollof rice combo garnished with coleslaw recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!