Fried rice with coleslaw and plantain
Fried rice with coleslaw and plantain

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Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice with coleslaw and plantain. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In this video I shared with you guys what i cooked. Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice.

Fried rice with coleslaw and plantain is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried rice with coleslaw and plantain is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fried rice with coleslaw and plantain using 16 ingredients and 4 steps. Here is how you cook it.

Preparation To Make of Fried rice with coleslaw and plantain:
  1. Prepare Rice
  2. Get Carrot
  3. Make ready Peas
  4. Make ready Green beans
  5. Take Green pepper
  6. Prepare Cabbage
  7. Take Cucumber
  8. Take Boil egg
  9. Prepare Onion
  10. Make ready Maggi
  11. Make ready Curry
  12. Take Oil
  13. Take Pepper
  14. Make ready Salt
  15. Prepare Plantain
  16. Make ready Mayonnaise

Heat the fried beans in a saucepan and serve in each plantain basket with a tablespoon of slaw on top. One of Nicaragua's most famous dishes is fried beans with coleslaw and tostones. Sounds simple, but you have to experiment to understand how delicious this combination really is. Ghanaian recipes, Ghana Food, traditional Ghana meal, adomhomecooking, Ghana Culture, How to Prepare Ghanaian Dishes, Nigerian recipes, Nigerian dishes, West African Cuisine, African Cuisine, Jollof Rice, Waakye.

Step by step To Make Fried rice with coleslaw and plantain:
  1. Parboil your rice set aside, cut your carrot, green beans and slice onion and green pepper.grate your pepper
  2. Add pan on fire put oil and some onion,add carrots,peas stir till soft add green bean,pepper, maggi curry and stir add your rice keep stirring till fried.
  3. Sliced cabbage, great your carrot, cut onion, cucumber and egg mix all ingredients in a bowl,add lil sugar,salt then mayonnaise mix an keep aside.
  4. Pre heat your oil sliced ur plantain add salt add into oil and fry it. served it in a plates

So garlic tostones are basically fried plantains that have been pre-soaked in a garlic water to give them extra flavor. This recipe is really for the less ripe plantains. Here's a nice visual showing the colors of plantains and different stages of ripeness. Slit skin on each piece lengthwise, then remove, pulling slightly crosswise rather than down the length of Add pork and plantain, tossing. The fried plantains add some amazing sweetness and texture to this dish, but if you're looking for a quick weeknight dinner, you could Black beans are simmered up with cumin and lime, then served over rice with sweet pan-fried plantains to make this mouthwatering Cuban-inspired vegan meal.

Don’t forget to practice the recipes over, to consume with household in your home. Attempt to contrast it with the recipe you have. Is it much better or much less. Please blend it to make it taste much better.

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