Tricolore easy puff pastry pizzas with chorizo
Tricolore easy puff pastry pizzas with chorizo

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tricolore easy puff pastry pizzas with chorizo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tricolore easy puff pastry pizzas with chorizo is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tricolore easy puff pastry pizzas with chorizo is something that I’ve loved my entire life.

An appetizer idea that's super fast and easy to prepare if you're planning to host some parties or events. I'm using turkey chorizo and cheddar cheese for. Place a piece of chorizo on the end of one dough strip and roll the chorizo in the dough as you would a cinnamon bun.

To get started with this recipe, we must first prepare a few components. You can cook tricolore easy puff pastry pizzas with chorizo using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tricolore easy puff pastry pizzas with chorizo:
  1. Make ready Ready rolled puff pastry
  2. Make ready Passata or bolognese sauce or similar red sauce
  3. Make ready Chorizo (cut into cubes)
  4. Make ready Fresh mozzarella (cut into slices so it can be broken apart easily)
  5. Take Fresh basil
  6. Take Cherry tomatoes (halved)
  7. Take Chilli flakes
  8. Prepare Salt
  9. Get Pepper
  10. Get Olive oil

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Instructions to make Tricolore easy puff pastry pizzas with chorizo:
  1. Prepare: Gather your ingredients (see photo). Set oven to 220C (fan assisted). Pop in your stone pizza base if you have one (optional).
  2. Spread one sheet of ready rolled puff pastry. Cut it into two rectangles, each approx 25cm by 30cm. These are the bases for your two pizzas! Score a line along the edges, about 1cm from the edge. This will become the crust.
  3. Spread a thin layer of the sauce on each base. Be sure to keep the sauce, and all toppings, within the scored rectangle.
  4. Add the other toppings to the two bases: Tear bits of the mozzarella and distribute them. Distribute the cherry tomatoes. Distribute the chorizo bits. Sprinkle with chilli flakes. Add some fresh ground pepper. Finally add some fresh basil on top.
  5. Pop one of the pizzas in the oven to bake. Duration is tricky and really depends on your oven. A minimum of 5 mins is likely, but you'll need to keep a careful eye after this to make sure the crusts don't start to burn. For our two, it took about 6 mins and 7 mins.

This is a simple pizza variation that is loved by the kids. Vegetables and chorizo sausage feature in the toppings making an ideal lunch for kids. Crispy and flaky Easy Puff Pastry Taco Pizza is a wonderful recipe, perfect as an appetizer or a light meal. This savory pizza is made with simple ingredients Whether you are entertaining a large group or hosting a simple dinner, these Easy Puff Pastry Taco Pizza is a perfect go-to comfort food recipe. Here's what you need: puff pastry, pizza sauce, shredded cheese, egg wash.

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