Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetarian lasagne with lentils. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lasagna With Lentils Recipes on Yummly Your whole family will love this delicious vegetarian lasagne recipe, bursting with veggies and lentils. Find the recipe online at Tesco Real Food today.
Vegetarian lasagne with lentils is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Vegetarian lasagne with lentils is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have vegetarian lasagne with lentils using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian lasagne with lentils:
- Make ready Bolognese
- Take 1 onion
- Make ready 1-2 carrots
- Take 1 tbsp tomato puré
- Get 1 tin tomatoes + 1 tin water
- Get 1 stock cube
- Make ready 1 tsp garlic powder (or 1 clove finely chopped)
- Make ready 1 tsp chili powder
- Prepare 1 tsp dried basil
- Take 200 ml red lentils
- Make ready Salt and pepper
- Make ready Cheese sauce
- Prepare 300 ml creme fraiche
- Make ready 1 handful grated cheese
- Prepare Other
- Prepare sheets Pasta
- Take Grated cheese
For the lentil ragù, cover the lentils with cold water and bring to the boil. My recipe for a vegatarian lasagne with lentils, courgettes and sweet potato as a base. If required add a little water / vegetable stock for the lentils to absorb. Once the spinach has wilted, fill your lasagne dish with alternate layers of mixture and lasagne sheets, until the.
Steps to make Vegetarian lasagne with lentils:
- Chop the onion and grate the carrot. Fry in a bit of oil until the onion is soft. Add the rest of the ingredients and simmer for 20-30 minutes.
- Mix creme fraiche and cheese in a bowl.
- In an oven dish, build layers of bolognese, pasta sheets and the cheese sauce until you run out of ingredients (start with bolognese and finish with cheese sauce on the top).
- Sprinkle cheese over your creations and bake in the oven at 225 degrees for 30 minutes. Let cool down for a bit and enjoy! 😋
This lentil lasagne recipe is packed with protein, carbohydrates, fibre, folate and magnesium, helping to fill you up. Full with yummy ingredients including porcini mushrooms, baby spinach and lots of lentils, this might just become a fierce favourite of yours. Rinse the lentils until the water runs clean. This red lentil lasagne is a perfect dish for the whole family. The lentil part of the lasagne is packed with vegetables which make the lentils sweet and perfect for kids.
So that is going to wrap this up for this special food vegetarian lasagne with lentils recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
