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Hi, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried rice with simple coleslaw. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried rice with simple coleslaw is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fried rice with simple coleslaw is something which I’ve loved my whole life. They are fine and they look wonderful.
The best nigerian fried rice recipe : special chicken fried rice How to make a simple coleslaw with creamy dressing - zeelicious foods. There are times I do not want it served with jollof rice and today is one of those times.
To get started with this particular recipe, we must first prepare a few components. You can cook fried rice with simple coleslaw using 23 ingredients and 4 steps. Here is how you can achieve it.
What needs to be prepared of Fried rice with simple coleslaw:
- Take rice
- Get Peas
- Take Carrot,cubed
- Prepare Vegetable oil
- Take Curry powder
- Take turmeric powder
- Take salt
- Prepare Seasoning
- Take cloves
- Prepare Some few drops of cumin seeds
- Prepare Ginger and garlic pastes
- Make ready onion, sliced
- Make ready small can,sweet corn
- Get Green beans,diced
- Get Green and red bell peppers,diced
- Take Grated scotch bonnet
- Get For the coleslaw
- Make ready cabbage
- Take big cucumber
- Take medium carrots
- Get Mayonnaise
- Make ready Sugar
- Get Yellow mustard
This coleslaw is easy to make and the perfect topping for Carolina-style pulled pork sandwiches among other barbecue specialties. Coleslaw will complement any grilled meat at your backyard barbecue. It is also a great accompaniment for Southern fried chicken, fried fish, and seafood. This Easy Fried Rice recipe is so simple and quick to prepare!
Guide To Make Fried rice with simple coleslaw:
- Start by perboiling the rice,wash it well,drain and cook till tender with the salt.make sure not to over cook it.
- In a large pot or saucepan heat the vegetable oil,add the sliced onion,cloves, cumin,ginger and garlic pastes and the grated scotch bonnet.stir fry for 3mins.add the carrot,peas and green beans and stir fry for 7-10mins.add the bells peppers and sweet corn,stir.
- Add the curry, turmeric powder, seasoning cubes and stir.reduce the heat and add the cooked rice little by little, stirring to combine.do this until the rice is exhausted.stir fry for 3-5mins and it's done.
- For the coleslaw thinly sliced the cabbage,grate the carrot and cut the cucumber into smaller sizes.combine the ingredients in a bowl.add about 3 tablespoons of mayonnaise,half teaspoon of sugar and a teaspoon of yellow mustard.use a spoon to mix well and serve.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. You know when you think back to your childhood, and your mum cooking in the kitchen? That special chocolate cake she used to make or maybe the apple pie. Fried rice often ends up being an afterthought.
Do not forget to practice the dishes over, to eat with household at home. Try to compare it with the dish you have. Is it better or less. Please blend it to make it taste better.
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