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Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, healthy rice bowl with stir fried chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A healthier WW recipe for Turmeric spiced rice bowl with stir-fried chicken Turmeric is the hottest spice right now, pair it with fresh ginger, garlic, chicken and basmati rice for this flavour packed rice bowl. Try out these rice bowl recipes from a refreshing tuna poke bowl, a quick stir-fry, easy adobo flakes, to chicken casserole! Shred any leftover chicken from the satay chicken rice bowl.
Healthy Rice Bowl with Stir Fried Chicken is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Rice Bowl with Stir Fried Chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy rice bowl with stir fried chicken using 29 ingredients and 12 steps. Here is how you cook that.
Materials for making of Healthy Rice Bowl with Stir Fried Chicken:
- Take Leftover rice (I used Jesmine rice)
- Prepare big size Carrot
- Make ready fresh green Beans
- Prepare medium size Potato
- Make ready green peas(I used frozen)
- Take sweet Corn
- Take big size Cucumber
- Take Cherry Tomatoes
- Get Mint leaves
- Make ready Chat masala
- Prepare crushed black peppers
- Get Salt
- Take For Salad dressing
- Prepare Olive oil
- Prepare Soya sauce
- Get Honey
- Get Vinegar
- Make ready Lemon juice
- Take crushed Garlic cloves
- Get Chilli flakes
- Make ready Salt
- Get For stir fried Chicken
- Take boneless chicken pieces
- Take ginger-garlic paste
- Get Soya sauce
- Take lemon juice
- Get red Chilli powder
- Get Olive oil
- Prepare Salt
In particular, this garlic chicken rice bowl has everything you need for a healthy weeknight dinner in one pot! Wholesome protein, whole grain goodness That's the essence of this garlic chicken rice bowl! A combination of flavors and foods that pair well, and provide enough textural difference that it. Egg, garlic, green onion, hot pepper flakes, hot pepper paste, kale, king oyster mushrooms, korean radish, rice, sesame oil, soy sauce, soybean sprouts, sugar, toasted sesame seeds.
To Make Healthy Rice Bowl with Stir Fried Chicken:
- Cut carrot, potato and beans in small bite size pieces. To that add frozen peas and corn.
- In a steamer steam the chopped veggies along with green peas, frozen corn and salt. The texture of the veggies should be little cruncy. Keep aside to cool down.
- For the dressing, add in all the ingredients mentioned above for dressing in a bowl and mix well.
- Cover and keep aside for 10 minutes to enhance flavour.
- For the stir fried chicken, cut boneless chicken in long strips.Marinade with ginger garlic paste, soya sauce,lemon juice, chilli powder and salt for 15-20 minutes.
- After resting time stir fry the chicken pieces with 1 teaspoon of olive oil for about 5 minutes in high heat.
- Remove from heat. You can use prawn also in place of chicken. For vegetarian option simply leave this step.
- At the time of serving, cut cucumber,cherry tomatoes and mint leaves in small pieces.
- In a big mixing bowl, add in steam veggies, chat masala and black peppers.Mix well.
- Next add in 1 cup of cooked rice(room temperature), pieces of cucumber, tomatoes and mint leaves.Pour prepared salad dressing to the bowl and mix everything well.
- Top with some stir fried chicken pieces and serve immediately.
- Note: I used Jesmine rice as Jesmine rice gives more flavour to the salad,but you can add other variety of rice also.
Home » Rice Bowls » Breakfast Rice Bowls & Sausage Stir-frys. The first is a simple onion rice bowl. And the second one is a scrambled tofu bowl. We'll also throw in a sausage stir-fry, one of my favorite childhood dishes. It's perfect for midweek family meals.
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