Low-Carb Beef Stew
Low-Carb Beef Stew

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Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, low-carb beef stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes.

Low-Carb Beef Stew is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Low-Carb Beef Stew is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Low-Carb Beef Stew:
  1. Take celery
  2. Take baby carrots or equivalent
  3. Prepare radishes
  4. Prepare yellow onion chopped
  5. Take garlic
  6. Make ready Worcestershire sauce
  7. Make ready stew meat (1 case)
  8. Get beef broth (3 Campbells cans)
  9. Make ready salt
  10. Prepare pepper
  11. Make ready Frozen corn - optional
  12. Make ready Frozen green beans - optional
  13. Make ready Frozen peas - optional
  14. Get flour??? (New addition to try)

Since we want this to be a low carb beef stew, we will not be adding either of those ingredients. For our instant pot beef stew, we kept a nice thick consistency by. A fork-tender low carb beef stew braised in a dutch oven, full of hearty vegetables and enveloped in a rich, deeply flavoured sauce that's completely gluten free and starch free. To make a low carb beef stew, you'll need to use a low carb thickening agent and low carb vegetables.

Guide To Make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

This low-carb recipe for Instant Pot Keto Beef Stew is a nutritional powerhouse that's so delicious, nobody will ever guess it's healthy too! Low-Carb Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. This is an easy and tasty stew that makes a lot. I'll list below the original recipe as I found it on www.southernplate.com. The changes I made were just to.

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