French's original green bean casserole
French's original green bean casserole

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Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, french's original green bean casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French's original green bean casserole is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. French's original green bean casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

cups french's French fried onion rings. Try this delicious green bean casserole recipe perfect for the holiday & all year round. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic.

To begin with this particular recipe, we must first prepare a few components. You can cook french's original green bean casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

Components of French's original green bean casserole:
  1. Make ready Casserole
  2. Get 2 can of Campbell's cream of mushroom soup (10 3/4 can)
  3. Take 3/4 cup milk
  4. Get 1 dash black pepper
  5. Prepare 2 can green beans (drained) or 2 (9oz) pkgs frozen cut green beans (thawed)
  6. Make ready 1 cup French's french fried onions. I personally used the 6oz container and just divided it up by guessing but used the whole contaoner by the end.

Also stir it quite a bit to break up the green beans. Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. French Green Bean Casserole takes the classic Thanksgiving side dish and gives it a fresh twist. Fresh ingredients in a flavor-packed creamy Calling all Green Bean Casserole lovers!

This Is To Make French's original green bean casserole:
  1. preheat oven to 350°F
  2. mix soup and milk.
  3. add black pepper, beans, and 2/3c onions
  4. bake @350for 30 mins or until hot
  5. stir and then add remaining onions and replace back into oven for an additional 5 mins.

We've taken a traditional favorite and changed it up with a French twist. All the familiar ingredients are there but. This is the BEST Green Bean Casserole recipe! Made from scratch with fresh green beans and homemade cream of mushroom soup. Fresh green beans tossed with homemade cream of mushroom soup, then topped with crispy French's fried onions.

Don’t forget to practice the dishes over, to eat with family in the house. Try to contrast it with the recipe you have. Is it much better or much less. Please mix it to make it taste much better.

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