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Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quick green beans with bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This comfort food makes a fast and delicious side dish! Fresh green beans with chopped bacon, tossed in bacon drippings make an easy, tasty, and surprisingly low-calorie side dish. Well, look no further, because I've got a good one for you, my favorite Bacon and Green Beans Side Dish.
Quick Green Beans with Bacon is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Quick Green Beans with Bacon is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick green beans with bacon using 5 ingredients and 4 steps. Here is how you can achieve it.
Active ingredients of Quick Green Beans with Bacon:
- Get 1 lb Bacon, chopped
- Prepare 1 medium Onion, chopped
- Prepare 6 cup Fresh green beans, trimmed
- Make ready 1 dash Salt, to taste
- Prepare 1 dash Pepper, to taste
Crunchy or Tender: These green beans and bacon are falling-apart tender and full of flavor. You can also use frozen green beans for this green beans and bacon recipe. You do not need to defrost the beans, nor do you need to increase. Bacon Makes Green Beans Even Better.
To Make Quick Green Beans with Bacon:
- Cook bacon and onion in a large skillet over med heat till bacon is done and onion is tender.
- In a large saucepan add beans and cover with water.
- Bring beans to a boil and cook uncovered for 8-10 minutes or until desired doneness.
- Drain beans well and add to the bacon and onions. Toss to coat and salt and pepper to taste.
This recipe is a simple preparation in which the beans are first boiled, then sautéed very quickly in bacon fat, then tossed with chopped bacon and sprinkled with black pepper. At the very end you sprinkle on some vinegar or lemon. Season to taste with salt and pepper. Divide among serving dishes and crumble the cooked. Relevance Popular Quick & Easy. bacon, adobo sauce, green onions, chicken broth, pinto beans.
Do not forget to exercise the dishes over, to consume with household in your home. Try to contrast it with the dish you have. Is it much better or less. Please blend it to make it taste better.
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