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Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, southern-style green beans. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. I'm always in for a home-cooked southern vegetable. A whole plate of them is best.
Southern-Style Green Beans is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Southern-Style Green Beans is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook southern-style green beans using 11 ingredients and 4 steps. Here is how you can achieve that.
What needs to be prepared of Southern-Style Green Beans:
- Make ready 150 grams Green beans
- Prepare 2 slice Bacon
- Take 1/4 Onion
- Take 1 (to taste), optional Celery
- Get 200 ml Water
- Prepare 1 Consommé soup stock cube
- Make ready 1 tsp Grated garlic
- Prepare 1 tbsp Butter (for stir frying)
- Take 1/2 tbsp Butter (to add later)
- Make ready 1 Krazy Salt
- Make ready 1 Black pepper
Southern Style Green Beans are made with fresh green beans cooked low and slow flavored with salty bacon. This traditional southern side is served on just about every table in the south! Home cooked vegetables are a staple in the south. They most always are cooked with some type of fat.
Guide To Make Southern-Style Green Beans:
- Chop the onion, celery, and bacon and then lightly cook with butter in a frying pan.
- Add the green beans, water, consommé, and garlic to Step 1 and dissolve the consommé.
- Season with Krazy Salt and black pepper and continue simmering until the flavors meld and the beans are soft.
- Once tender, stop the heat, add the butter, and let sit for 10-30 minutes.
Want to learn how to make a healthy southern green bean recipe? I outlined how to do this step-by-step below. Comfort food never tasted better.or healthier! These "southern style" green beans are a tradition in many homes and are always at covered dish suppers and church picnics. I must admit, this is not how I cook green beans most of the time.
Don’t forget to practice the dishes over, to consume with family members at home. Try to contrast it with the dish you have. Is it better or less. Please blend it to make it taste better.
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