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Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pear burrito. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a great weekend treat when you have a little extra time to spend on breakfast. We've been trying out different combinations of ingredients and this. Welcome to Raging Burrito and Taco.
Pear Burrito is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pear Burrito is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pear burrito using 9 ingredients and 13 steps. Here is how you cook it.
Preparation To Make of Pear Burrito:
- Make ready Ingredients
- Prepare 6 ripe pears, peeled and chopped
- Prepare 8 flour tortillas, 8 inch size
- Make ready 1/2 cup brown sugar
- Take 1/2 cup white sugar
- Take 2 tbsp flour or corn starch
- Get 2 tsp cinnamon
- Get 1/4 tsp nutmeg
- Prepare 2 tbsp butter
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To Make Pear Burrito:
- chop pears, put in 4 quart sauce pan
- fill with enough water to cover pears
- add remaining ingredients, stir well
- simmer on medium heat until pears are tender
- stir in 2 tablespoon flour or cornstarch
- simmer until mixture is thick.
- take one tortilla, place 1/3 cup pear mixture on tortilla
- fold ends over then roll up.
- Repeat until all tortillas are used up
- place burritos folded side down in cast iron skillet, heat until golden on one side.
- flip over, brown on other side
- serve warm
- enjoy
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