Cheryl's Loaded Lasagna
Cheryl's Loaded Lasagna

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheryl's loaded lasagna. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheryl's Loaded Lasagna is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheryl's Loaded Lasagna is something which I have loved my entire life.

A mashup of Cheryl by Yung Gravy and Bitch Lasagna by PewDiePie. (cut me some slack for the mediocre editing this was my first premiere project x). In this video I show you how to make Refried Bean Rolled Lasagna. Nothing like home made,and using my own Salsa.

To begin with this particular recipe, we have to prepare a few components. You can cook cheryl's loaded lasagna using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheryl's Loaded Lasagna:
  1. Get 3 #'s ground meat. Pork, Venison & Bison
  2. Get I pack 12 each sweet Italian Sausage
  3. Make ready 4 eggs
  4. Take 3 large cans Crushed Tomato
  5. Prepare 3 small cans Tomato Paste
  6. Prepare JD Gourmet Basil, Garlic & Parmesan Olive Oil
  7. Take 1 pack Barilla lasagna noodles
  8. Get 1 large Ricotta Cheese
  9. Make ready 2 small pre sliced mozzarella cheese
  10. Take Oregano, Basil, Parsley, Blue Agave', and crushed white garlic

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Steps to make Cheryl's Loaded Lasagna:
  1. First cook sausage drain & peel skin, cut into small round pieces
  2. The mix all ground meat with 4 eggs and seasonings to taste. Cook in large skillet and brown. Drain fat.
  3. Mix cans of crushed tomato and tomato paste. Add oregano, garlic, basil, & blue agave'. Simmer till ready.
  4. Cook Barilla lasagna noodles
  5. After cooking separately (I prefer to do so) start layering sauce, noodles, sausage, more sauce between each layer, meat & ricotta, more noodles & sauce and top off with sauce & mozzarella.

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