Oven baked mac n' cheese
Oven baked mac n' cheese

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven baked mac n' cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mac and cheese is one of those recipes that can take on so many different forms. I love it anyway I can get it but baked mac and cheese is my very favorite and I'll tell you why… The reason is that this is baked mac and cheese so the pasta will continue to cook in the homemade cheese sauce in the oven. This baked mac and cheese is a family favorite recipe, loved by both children and adults.

Oven baked mac n' cheese is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oven baked mac n' cheese is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have oven baked mac n' cheese using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked mac n' cheese:
  1. Prepare Milk
  2. Make ready Velveeta cheese
  3. Prepare Elbow macaroni
  4. Take Salt
  5. Make ready Pepper

This mac and cheese recipe is outrageously good! The only issue I had was the amount of butter. I'm going to try halving the butter next time. THE Baked Mac and Cheese recipe.

Steps to make Oven baked mac n' cheese:
  1. Preheat oven to 425 degrees
  2. While oven is preheating boil a pan of water and sprinkle with salt. Once the water is boiling put in about two and a half cups of uncooked macaroni. Cook until macaroni is tender. Drain the water from the macaroni.
  3. Prepare your 9×13 baking pan by spraying with non stick cooking spray. Then pour your noodles in the pan making it even. Sprinkle with salt and pepper. Stir well. Depending how gooey you like your mac n' cheese begin cutting cubes of velveeta and mixing it with the macaroni. Put in about a half cup of milk and mix well.
  4. Bake for about 15 minutes and take the dish out. Stir your macaroni and cut up more cheese if desired. Place back in oven and cook for an additional 10 minutes until melted. Enjoy!

Macaroni and Cheese reminds us of home; those comfy Sunday family nights. A seemingly simple meal, macaroni and cheese is making a strong comeback, and variations of the classic are even considered upscale. BC's own chef at home, Ned Bell, creates a healthy version of Baked Mac 'n. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick.

So that’s going to wrap this up for this exceptional food oven baked mac n' cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!