Burrito de papa frita
Burrito de papa frita

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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, burrito de papa frita. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Burrito de papa frita Tina Martinez Newberg Oregon. Heat oil in fry pan and add chiles and onion.. Tacos de papas fritas Tina Martinez Newberg Oregon.

Burrito de papa frita is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Burrito de papa frita is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have burrito de papa frita using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Burrito de papa frita:
  1. Take 10 boiled and peeled potatoes
  2. Get 10 hard boiled eggs, peeled
  3. Prepare 1 can chipotlé chilés
  4. Prepare 1 onion sliced thinly
  5. Make ready 2 serrano chilés sliced thinly
  6. Take 1/4 cup corn oil
  7. Prepare to taste Salt

When autocomplete results are available, use up and down arrows to review and enter to select. Esta noche hay partido de fútbol en la tele, no te olvides de comprar papas fritas y cervezas en el supermercado. This evening there's a football game on TV. Don't forget to buy some crisps and beers in the supermarket.

How To Make Burrito de papa frita:
  1. Heat oil in fry pan and add chiles and onion. Cook until almost golden brown.
  2. Using your hands take each potatoe and smoosh it and add to the pan with onions and chiles. Add salt to taste, using a flipping motion turn the potatoes every couple minutes until golden brown.
  3. Heat up a flour tortilla, add a scoop of potatoe mixture, a couple halves of egg and chipotle chilé. Fold into a burrito and heat on stove until slightly crunchy on the outside.

Comida bien pensada y deliciosa, hecha por profesionales de buen comer!

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