Pork chops with apples and green beans
Pork chops with apples and green beans

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Hello Mom, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chops with apples and green beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Drizzle green beans with olive oil and sprinkle with garlic; season with salt and pepper, to taste. Serve pork chops immediately, topped with apple mixture. This Pork Chops with Apples recipe is the epitome of Fall all in one skillet!

Pork chops with apples and green beans is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pork chops with apples and green beans is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pork chops with apples and green beans using 23 ingredients and 6 steps. Here is how you can achieve that.

Materials for making of Pork chops with apples and green beans:
  1. Take 9 pork chops boneless
  2. Take 1 tablespoon olive oil
  3. Prepare 1 tablespoon butter
  4. Get I can't believe its not butter spray optional
  5. Prepare Ground sage
  6. Make ready Thyme
  7. Prepare Sea salt
  8. Get Black pepper
  9. Get Garlic powder
  10. Take Frozen whole green beans
  11. Take Drizzle of olive oil
  12. Get Sea salt
  13. Prepare Black pepper
  14. Make ready Garlic powder
  15. Take Minced garlic
  16. Prepare 8 fuji apples peeled cored and sliced
  17. Take 1/4 cup real butter
  18. Make ready 2 tablespoons dark brown sugar
  19. Get 1/4 cup white suger
  20. Make ready 1 teaspoon ground cinnamon
  21. Make ready 1/2 teaspoon ground nutmeg
  22. Take 1 teaspoon lemon juice
  23. Take 2 tablespoons pure maple syrup

Serve the pork chops and beans together with a dollop of garlic butter melting on top. Canned or frozen green beans may not be quite as crunchy, but still taste great and deliver easy. Skillet Chicken Thighs with Green Beans and Mushrooms. Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner.

How To Make Pork chops with apples and green beans:
  1. Pre heat oven to 400 degrees and line a large baking sheet with foil
  2. Sprinkle on salt, sage, thyme pepper and garlic powder on both side of pork chops and spray with a little I can't believe its not butter after seasoning each side
  3. In a large skillet on medium high heat add 1 tablespoon butter and olive oil and brown pork chops on both sides
  4. Put browned pork chops on baking sheet and add green beans on one side and sprinkle on garlic powder, minced garlic, salt, pepper and lightly drizzle a little olive oil on and spray with a few sprays of i can't believe its not butter then mix up.
  5. Bake for about 15 minutes
  6. In a large skillet add and melt butter then add in cinnamon, nutmeg, brown sugar, white sugar and lemon juice and then add in apples and throughly coat apples. Cook on medium high heat stirring often and till apples are soft and sauce thickens about 20 to 25 minutes then stir in maple syrup and serve with baked pork chops and green beans

Sheet Pan Pork Chops, Potatoes, and Green BeansSlender Kitchen. Balsamic Glazed Pork with Apples, Green Beans, and CarrotsSkinny Ms. Dijon mustard, dried rosemary, freshly ground black pepper, low. These juicy, oven-roasted pork rib chops are accompanied with a lightly smoky charred apple puree. In a bowl, toss the greens with half of the apple dressing and season with salt and pepper.

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