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Hi, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green beans. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grapes are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Green beans beneficial for healthy heart, build strong bones, good for diabetics, promote colon health, regulates urine flow and heal eczema.
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To begin with this recipe, we must first prepare a few components. You can cook green beans using 7 ingredients and 4 steps. Here is how you can achieve that.
Active ingredients of Green Beans:
- Prepare 2 cans Green Beans
- Prepare 2 tablespoons Butter
- Make ready 1 small Onion
- Make ready 1 tablespoon Garlic
- Get 2 slices Bacon
- Get 1/2 teaspoon Salt
- Prepare 1/4 teaspoon Black Pepper
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This Is To Make Green Beans:
- Melt butter in 3-quart sauce pan and mince onions.
- Add onions and garlic to sauce pan, cook on medium high heat until translucent, around 5 minutes. Add bacon to saute pan.
- Cook bacon until slightly crispy, around 3 minutes. Reduce heat, cover, and simmer for 5-7 minutes.
- Add salt, black pepper, and green bean, cover and simmer for additional 15-20 minutes. Allow to cool for 5 minutes and serve.
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