Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini ham casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Zucchini Ham Casserole is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Zucchini Ham Casserole is something that I’ve loved my entire life.
Zucchini baked with bread cubes, onion and garlic, and topped with cheese. The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. View full nutritional breakdown of Zucchini ham casserole calories by ingredient.
To begin with this recipe, we must first prepare a few components. You can cook zucchini ham casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Ham Casserole:
- Take 2-3 Medium Zucchini, peeled seeded and sliced
- Take 1 Yellow Onion, diced
- Get 1 Pkg. Diced Ham or Any Leftover Ham Cubed or Diced
- Make ready 1 Pkg. Shredded Cheese
- Prepare 6 Slices Pepper Jack Cheese
- Take 1-2 Jars Alfredo Sauce
- Make ready 2 tbsps Onion Powder
- Make ready 2 tbsps Garlic Powder
- Get 2 tbsps Old Bay or Soul Seasoning
- Get to taste Salt and Pepper
Easy Zucchini Casserole Recipe - Walter's Summertime Zucchini Casserole Recipe. Walter shows you how to take care of it in a way that's simple, delicious and healthy! Sliced zucchini and shredded carrots team up to make this tasty casserole. This casserole is an excellent way to use prolific fresh zucchini, and the stuffing mix makes it a filling side dish.
Instructions to make Zucchini Ham Casserole:
- Preheat oven to 400°F.
- In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders.
- Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers.
- Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted.
- Remove from oven and Enjoy 😋.
- Put in oven and bake for 20 minutes.
Healthy Squash Casserole recipe is easy to make with yellow summer squash, zucchini, a breadcrumb and Parmesan topping and then baked in the oven! So much flavor from garlic, herbs and Parmesan cheese. Soft, white breadcrumbs double as a feather-light binder and golden crumb topping for this divine Zucchini, Squash, and Corn Casserole. August in the Midwest brings a profusion of fresh-zucchini dishes; zucchini casseroles (not to mention zucchini bread and muffins) are ubiquitous at b. Zucchini is a prominent ingredient in a number of our favorite casseroles.
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