Green Bean Casserole
Green Bean Casserole

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Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.

Green Bean Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Green Bean Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook green bean casserole using 10 ingredients and 9 steps. Here is how you can achieve that.

Materials for making of Green Bean Casserole:
  1. Make ready 2 lb frozen green beans
  2. Get 4 tbsp butter divided
  3. Get 2 tbsp flour
  4. Prepare 1 tsp salt
  5. Get 1/4 tsp pepper
  6. Get 1 tsp sugar
  7. Prepare 1/2 tsp dried minced onion
  8. Make ready 1 cup sour cream
  9. Get 8 oz shredded cheddar cheese
  10. Prepare 1/2 cup crushed corn flakes

No Thanksgiving feast is complete without one. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. Ready to make the best green bean casserole?

Step by step To Make Green Bean Casserole:
  1. Cook green beans for 45 minutes; drain well
  2. In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;
  3. Cook on medium heat until mixture becomes bubbly.
  4. Remove from heat and add sour cream
  5. Fold in the green beans and mix well.
  6. Pour into greased 9x13 casserole dish
  7. Cover with cheddar cheese.
  8. Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole.
  9. Bake at 350°F for 30 minutes

A great side dish for a holiday or any day. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. This from-scratch green bean casserole recipe is a cinch and can be made ahead of time.and can be adapted however you'd like. Go fresh with Alton Brown's Best-Ever Green Bean Casserole recipe from Good Eats on Food Network.

Do not neglect to exercise the recipes above, to eat with family in your home. Try to compare it with the dish you have. Is it much better or less. Please mix it to make it taste much better.

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