腐竹烧卷 Beancurd Hot Roll
腐竹烧卷 Beancurd Hot Roll

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 腐竹烧卷 beancurd hot roll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This dish is a stable during every Chinese New Year at our home. I can't find any recipes out there that's like it. The Teochews and Hokkiens have their.

腐竹烧卷 Beancurd Hot Roll is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. 腐竹烧卷 Beancurd Hot Roll is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:
  1. Make ready 腐竹 Beancurd skin
  2. Make ready 100 g 肉碎 Minced meat
  3. Prepare 红萝卜 Carrot (1/4)
  4. Make ready 青葱 Spring onion
  5. Take 洋葱 Onion (Half)
  6. Make ready 蒜米 Minced garlic (1 teaspoon)
  7. Make ready 胡椒粉 Pepper powder
  8. Get 酱清 Light soy sauce
  9. Take 鸡蛋 Egg (1)
  10. Prepare 米粉 (3 tablespoon)
  11. Prepare 清水 (3 tablespoon)

In a large saucepan, bring the water up to a rolling boil. Serve the soup hot, warm or even cold on its own in a bowl as a great light dessert to end any meal. Any leftovers can be refrigerated and eaten. Nickname: 神之豆腐 (Shen zhi Doufu) The other names: "Bean" or "WOW" Circle name: 煙火屋 or 烟火屋 (Yanhuo wu or fireworkhouse) (the other member: Chan_Qi_(fireworkhouse)) Old site name: G.

Steps to make 腐竹烧卷 Beancurd Hot Roll:
  1. 把萝卜，洋葱，青葱切碎。加入肉碎，蒜米，胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce
  2. 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins
  3. 搅拌鸡蛋，面粉，清水 Mix egg, flour and water
  4. 把蒸好的肉卷沾上面糊 Coat meat roll with batter
  5. 用气炸锅炸10分钟 Air-fry for 10mins

I had some leftover Asian beancurd sheet rolls and hot pepper sauce that I laid atop chopped romaine lettuce, pea sprouts and homemade. See more ideas about Tofu dishes, Tofu recipes, Asian recipes. Hot Plate Egg Tofu (铁板豆腐） #guaishushu #kenneth_goh #tofu. Dip in Hot Pot, Hot Soup. Shanghainese call this beancurd sheet rolls (or yuba wraps, or tofu skin rolls 腐皮卷), 'Vegetarian Goose', a traditional dish they often served as appetizer.

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