Potato and Chicken Casserole
Potato and Chicken Casserole

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato and chicken casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potato and Chicken Casserole is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato and Chicken Casserole is something which I have loved my entire life.

Chicken and potato casserole is a superb comfort food. As with most of our recipes, you'll have most of the ingredients right at your disposal. An easy baked Potato Chicken Casserole recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato and chicken casserole using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Chicken Casserole:
  1. Make ready 4 boneless skinless chicken breast, cubed
  2. Prepare 5 potatoes, cut into 1/2 in cubes
  3. Prepare 1/3 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Take 1 tsp pepper
  6. Get 1 tbsp paprika
  7. Prepare 2 tbsp garlic powder
  8. Take 1 TOPPING
  9. Prepare 2 cup mexican blend cheese
  10. Get 1 cup crumbled bacon
  11. Prepare 1 cup diced green onion

For lighter and more sensitive palates, reduce the hot sauce measurement by half. Simple One-Pot Chicken Casserole With Carrots, Potatoes And Grainy MustardDomestic Goddess Wannabe. bone in chicken thighs, herbs, spring Hearty Chicken Casserole with Sweet Potato DumplingsDreaming of Almonds. large free range egg, olive oil, chicken meat, flour, mushrooms and. This is a chicken casserole with a crispy crunchy potato chip topping. It is easy to make and tastes wonderful.

Steps to make Potato and Chicken Casserole:
  1. Preheat oven 400°
  2. In a large bowl, mix oil, salt, pepper, garlic powder and paprika.
  3. Add the potatoes and chicken and stir to coat.
  4. Add to greased pan and bake for 55-60 minutes, stirring about every 20 minutes.
  5. While the chicken and potatoes are cooking, fry the bacon and crumble.
  6. Once the chicken and potatoes are fully cooked, remove from oven and add cheese and bacon and green onions.
  7. Bake for additional 5 minutes.
  8. Serve and enjoy!

Leftover chicken and potatoes team up to make this tasty casserole. This casserole is easy to prepare with leftover chicken and potatoes. It makes a nice everyday meal using the leftovers from a Sunday chicken dinner, a cooked rotisserie chicken, or leftovers from roasting a whole bird. Once potatoes are done, spread the chicken on top. Crumble the bacon, grate the cheese, and chop the green onions.

So that is going to wrap it up with this special food potato and chicken casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!