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There are various dishes, from cake dishes to heavy food recipes. Below will certainly review the Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea recipe, please read it until it’s finished:.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, twisted soy milk bread with amanatto (candied beans) and green tea. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea. I like my soy milk bread. In this recipe, I added green tea flavour to it.
Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have twisted soy milk bread with amanatto (candied beans) and green tea using 9 ingredients and 14 steps. Here is how you cook it.
Preparation To Make of Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea:
- Make ready 250 grams Strong bread flour
- Make ready 25 grams Sugar
- Take 4 grams Salt
- Get 3 grams Dried yeast
- Get 180 grams Soy milk
- Prepare 25 grams Unsalted butter
- Get 110 grams ●Amanatto
- Take 4 grams ○Matcha
- Take 20 to 30 grams ○Granulated sugar
In the original link, I think the person meant to spell matcha instead of macha. I use matcha is a lot of stuff and love it. Twisted Soy Milk Bread ⌘ with Amanatto (Candied Beans) and Green Tea. honey, matcha green tea powder, soy milk. Pineapple Strawberry Soy Milk SmoothieThe Big Sweet Tooth.
How To Make Twisted Soy Milk Bread with Amanatto (Candied Beans) and Green Tea:
- Mix the ○ ingredients. Line a loaf tin with baking paper.
- Put flour, sugar, salt, dried yeast and soy milk in a bread maker and press start on the dough setting. After 5 minutes, add the butter.
- Take out the dough from the pan and knock the air out gently. Shape into a ball and let it sit for 20 minutes.
- Turn over the dough and press gently with your fist. Roll out the dough with a rolling pin into a 25 cm x 30 cm rectangle.
- Sprinkle matcha and sugar mixture evenly on the dough. Arrange the amanatto on top. Press gently with your hand to make the amanatto stick to the dough.
- Roll up the dough and seal the joint and both ends well.
- Roll the dough into a 30 cm-long cylinder shape. Cut in half lengthways leaving 2 cm-length uncut at one end.
- Open the dough and turn up the cut ends.
- Make a cross by alternating the two arms of dough. Ensure that the cut ends always face up. Repeat this process to make another cross.
- Repeat the same process until you make three crosses. Seal the ends by sticking together both ends.
- Lay the shaped dough horizontally. Hold both ends and press the dough towards the centre by twisting. Put the dough into the prepared tin.
- Leave to prove until the highest part of the dough reaches 1 cm lower than the tin depth. Preheat the oven to 390°F/200°C.
- Reduce the oven temperature to 355°F/180°C and bake the dough for 30 minutes. It will burn easily, so cover with a piece of foil if necessary.
- After baking take the bread out from the oven and drop it from a height of 15 cm to remove the excess air. Leave it to cool on a cooling rack.
Since soy milk is thicker and slightly sweet, it carried over to the bread. Everyone in the family was fighting over the soy bread. This bread recipe is going in the file but with soy milk. Learn how to make soy milk with this homemade and easy Chinese soy milk recipe. Complete with step-by-step picture guide and calls for only soy beans, water and sugar.
After reading the dish over, you will practice it? Of training course! Because cooking is certainly an enjoyable activity. Friends and family members are also pleased, due to the fact that they obtain good food.
So that’s going to wrap this up with this special food twisted soy milk bread with amanatto (candied beans) and green tea recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
