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Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
When I first saw these chicken burritos, I knew I wanted to make them. I will admit, though, that I Warm your tortillas, then place some of the rice and bean mixture, chicken, avocado and shredded cheese down the center. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked.
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito using 18 ingredients and 5 steps. Here is how you can achieve that.
Materials for making of STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- Get 2 chicken breasts
- Take 1 lb flank steak
- Get 8 bacon
- Get 1 tomato diced
- Get 1 onion diced
- Make ready Iceberg lettuce
- Make ready Tostitos cheese
- Prepare Shredded American cheese
- Take 4 jalapeños chopped I love the ones out of the can
- Make ready Lemon
- Make ready Lime
- Take Salt
- Prepare Pepper
- Take Garlic salt
- Make ready Paprika
- Make ready Olive oil
- Make ready Flour tortillas
- Get Fritos or if you like Cheetos or flaming hot Cheetos
Fajita Veggie Burrito with Chicken, Chicken Breast, Shrimp or Steak Seasoned fajita veggies, rice, beans, cheese, and Charo sauce. Today i made a Smothered Carnitas Burrito With Chili Verde Sauce. This recipe was delicious your going to love it!! Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids, running to the dinner table.
How To Make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.
- Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.
- Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.
- Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos
It's the weekend and the weather is pretty depressing. Take a look at these chicken burritos. Do they look good or what? They are really good, and very easy to make. It's similar to the chicken burrito bowl except the chicken and steak are marinated in different spices.
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