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Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green beans fried with bacon and garlic. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
green beans fried with bacon and garlic is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. green beans fried with bacon and garlic is something which I have loved my entire life. They are fine and they look fantastic.
Pan Fried Green Beans Almondine with Bacon & Garlic - Want to know how to cook fresh green beans in the most delicious way ever? Try pan fried green beans almondine with bacon and garlic. Want to know how to cook fresh green beans in the most delicious way ever?
To get started with this particular recipe, we have to prepare a few components. You can have green beans fried with bacon and garlic using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of green beans fried with bacon and garlic:
- Take 1 1/2 lb green beans washed ends removed
- Make ready 1/3 lb bacon
- Prepare 2 tsp minced garlic
- Make ready 1 salt to taste
- Take 1/4 cup Shaoxing wine
Flash in ice water to stop cooking. Fry bacon until crisp; chop into Mince garlic; put into a pyrex measuring cup with the butter. Microwave butter and garlic until DS requested green beans & bacon with Christmas dinner but I couldn't locate the recipe I've used. Sweet green beans pair perfectly with crispy, salty bacon.
Guide To Make green beans fried with bacon and garlic:
- fry bacon drain half the bacon grease
- add beans salt garlic saute for a bit add wine let reduce remember keep beans with a snap
Place bacon in a large, deep frying pan. Cook over medium high heat until almost crisp. Green Beans with bacon, garlic and just a hint of lemon is one of our favorite side dishes! Simple and cooked to tender crisp perfection! Fresh green beans are sauteed with bacon and garlic until tender crisp.
Don’t forget to practice the recipes above, to eat with household at residence. Try to compare it with the recipe you have. Is it better or much less. Please blend it to make it taste much better.
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