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Hello, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smothered beef burritos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smothered Beef Burritos is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Smothered Beef Burritos is something that I’ve loved my whole life. They are fine and they look fantastic.
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! But tacos and burritos at home? I could seriously go for that every day.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook smothered beef burritos using 19 ingredients and 9 steps. Here is how you can achieve it.
Preparation To Make of Smothered Beef Burritos:
- Take 1 package of flour tortillas
- Take 1 lb ground beef
- Take 1 cup diced white onion
- Prepare 2 cup shredded cheddar or colby jack cheese, divided
- Make ready 1/2 cup chopped fresh cilantro
- Make ready 1/2 cup chopped green onion
- Take 1 package of sour cream
- Get 1 package of taco seasoning
- Take 1 garlic salt to taste
- Get Sauce
- Get 1 tbsp olive oil
- Prepare 1 1/2 tablespoons of chili powder
- Make ready 1 tbsp flour
- Get 1 Can of tomato sauce
- Take 1 cup Beef broth
- Make ready 2 teaspoons of cumin or to taste ( I like lots)
- Take 1 1/2 tsp garlic powder
- Get 1 1/2 tsp onion powder
- Get 1 seasoned salt to taste
Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! When beef is done taste and add salt if needed. Heat up refried beans and put oven on broil.
To Make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
Sticking with my New Years resolution to simplify when possible, I have a easy peasy burrito recipe. Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these. While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder After beef is browned, sprinkle the seasoning mix over the beef and mix well. With these hearty baked burritos smothered in enchilada sauce, you never have to. Add stew meat, beef bouillon cubes, and enchilada sauce into slow cooker.
Don’t forget to practice the dishes over, to consume with household in your home. Attempt to contrast it with the recipe you have. Is it better or much less. Please mix it to make it taste better.
So that is going to wrap it up with this special food smothered beef burritos recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!