Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken nachos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
These restaurant-style nachos have it all: cheesy chips layered with salsa-covered chicken and black beans, topped with all your favorite fixings. Chicken Nachos is everything you know and love about nachos, made with juicy shredded Mexican CHICKEN! With mandatory melted cheese, quick guac and a dollop of sour cream.
Chicken Nachos is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Nachos is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chicken nachos using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Nachos:
- Take Chips
- Make ready Shredded cheese
- Get 1 can chicken
- Take Tomato
- Prepare Lettuce
- Make ready Red Onion
- Make ready Sour Creme
- Make ready Salsa
These Loaded Chicken Nachos are absolutely LOADED with crispy chips, tender veggies, flavorful chicken, beans, corn, and of course, LOADS of cheese. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes. Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes. Easy Chicken Nachos are a great weeknight dinner recipe or crowd pleasing appetizer.
Instructions to make Chicken Nachos:
- Place chips on a cookie sheet, with shredded chicken and shredded cheese.
- Place in heated oven at 350 degrees until cheese is melted.
- Top with toppings of your choice.
Quick to make with minimal prep and easy to adapt with your favorite toppings. Chicken Nachos are an easy and delicious dinner to the rescue! This recipe's delicious nacho mixture is made in your skillet, then spooned onto tortilla. It's okay if some of the chips overlap, but all chips should have. With spiced ground chicken, hearty black beans, and tons of toppings, these homemade nachos are sure to make your mouth.
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