Buffalo Chickpea Lettuce Wraps
Buffalo Chickpea Lettuce Wraps

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, buffalo chickpea lettuce wraps. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir in the buffalo sauce and reduce heat to low. Simmer while you make the dressing. Buffalo Chickpea Lettuce Wraps are perfect healthy game day food!

Buffalo Chickpea Lettuce Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Buffalo Chickpea Lettuce Wraps is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
  1. Take Chickpea mixture
  2. Make ready 3 cans chickpeas (15.5 oz each)
  3. Take 1/4 cup hot sauce
  4. Make ready 2 tbsp butter
  5. Make ready 1/4 cup buffalo sauce
  6. Take 1/2 tsp garlic powder
  7. Get 1 tsp paprika
  8. Prepare 1/2 tsp onion powder
  9. Take 1/4 tsp cayenne
  10. Prepare 1/4 tsp salt
  11. Take 1/4 tsp black pepper
  12. Make ready 1/8 tsp ground mustard
  13. Take Lettuce Wrap Toppings
  14. Take Blue cheese crumbles
  15. Prepare Shredded cheddar cheese
  16. Get slices Celery
  17. Take slices Red onion

These easy buffalo chickpea wraps are a tasty vegan lunch idea you can prep ahead of time. Soft tortilla on the outside, crunchy lettuce & celery on the inside along with buffalo chickpeas and homemade ranch dressing. You're going to LOVE this recipe. When choosing a lettuce for your vegetarian lettuce wraps, there are quite a few options.

Instructions to make Buffalo Chickpea Lettuce Wraps:
  1. Drain and rinse the chickpeas.
  2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
  3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
  4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.

The two key components for choosing the best lettuce for vegetarian lettuce wraps are shape and sturdiness. First, the best lettuce has a cup-like shape so that it will easily and naturally hold the buffalo chickpeas and other. I've been making this buffalo chickpea mixture for a while and using it to top a big bowl of mixed greens. I've even brought it to a party, or two and guests have raved about the simplicity of the dish, and of course, the buffalo flavors are on par with party food. If you're a buffalo chicken fan, you may also like Buffalo Chicken Meatballs, Skinny Buffalo Chicken Dip or Skinny Baked Buffalo Wings.

So that is going to wrap it up with this special food buffalo chickpea lettuce wraps recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!