Custard Vermicelli Pudding
Custard Vermicelli Pudding

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, custard vermicelli pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Custard Vermicelli Pudding is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Custard Vermicelli Pudding is something which I have loved my entire life. They’re fine and they look wonderful.

It's healthy pudding receipe with chia seeds, fruits, milk, vermicelli and nuts. A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with Stir broken vermicelli pasta and raisins into milk mixture and simmer until pasta is tender and the cream. This elegant dessert is traditionally served at.

To get started with this recipe, we have to prepare a few components. You can have custard vermicelli pudding using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Custard Vermicelli Pudding:
  1. Take 1/2 kg milk
  2. Make ready 1/4 cup roasted vermicelli
  3. Get 4 tbsp sugar
  4. Make ready 2 tbsp custard powder
  5. Prepare 1/2 cup chopped mango
  6. Make ready 2 tbsp soak chia seeds
  7. Get 2 tbsp chopped dry fruits (kaju, badam)
  8. Make ready as required Some dried cranberries for garnishing

Vermicelli Pudding, also known as Seviyan Kheer is a very popular Indian recipe. Learn how to make/prepare Vermicelli Pudding by following this easy recipe. This Indian pudding of cardamom-spiced milk bolstered by toasted vermicelli noodles, dried fruit, and nuts is a Punjabi specialty.. With Custard Powder Recipes on Yummly

Instructions to make Custard Vermicelli Pudding:
  1. Boil milk in a pan then add vermicelli until are cooked.
  2. Now take 2 tbsp milk in a bowl and add custard powder to it and pour it in vermicelli and then add sugar and mix till the sugar dissolve. Now add nuts.
  3. Now a serving glass take it with
  4. Now a, serving glass take it with custard vermicelli, 1tsp chia seeds, chopped mango then add custard vermicelli, chia seeds, chopped mango and some nuts on top and garnish with cranberries.
  5. Now Custard Vermicelli Pudding is Ready.

Custard Pudding Cake, Banana Custard Pudding, Ice Cream Custard Pudding. Caramel Custard (Caramel Custard Pudding/Flan)The take it easy chef. Buy ingredients for Vermicelli Pudding online from Spices of India - The UK's leading Indian Grocer. Vermicelli Pudding is a milky Indian dessert topped with nuts. Semiya Payasam / vermicelli pudding is luscious and creamy and has a textural bite from the vermicelli.

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