Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, mango chia pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
And they're so tasty Jaye and I were practically fighting. How to Make Mango Chia Pudding. In a mason jar or bowl with a lid, stir together the coconut milk While the coconut chia pudding is setting, peel the mango and remove the flesh.
Mango Chia pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mango Chia pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango chia pudding using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Chia pudding:
- Take 1 tbsp chia seeds
- Get 150 ml milk
- Get 100 gr sliced mango
- Prepare 2 tbsp crunchy muesli
- Take pinch grouns peanuts
Mango Breakfast Chia Pudding is a great way to start the day. I've been feeling like my breakfasts needed a jolt of inspiration, and this mango breakfast chia pudding is a step in the right direction. I absolutely love this for dessert and sometimes even breakfast. Chia pudding has a sort of tapioca texture, you simply combine all the ingredients and refrigerate.
Steps to make Mango Chia pudding:
- The day/night before, prepare the chia pudding. In a bowl/container, mix chia seeds and milk. Cover it. Let it be overnight in the fridge.
- In a glass/bowl, add the sliced mango/mango puree. Add sugar syrup if you need. Add the chia pudding.
- Top it up with your favorite muesli/cereals and ground peanuts. Ready to go.
Chia puddings are light and healthy. From banana chia pudding, to mango chia pudding. These Mango Chia Puddings don't skimp on flavor either. The mango + coconut milk + chia combo make for a seriously creamy pudding that's perfectly sweet and slightly tropical! A delicious and healthy pudding made with chia seeds, coconut milk and fresh mango.
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