Mango coconut chia pudding
Mango coconut chia pudding

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mango coconut chia pudding. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango coconut chia pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Mango coconut chia pudding is something which I have loved my entire life.

While the coconut chia pudding is setting, peel the mango and remove the flesh. If you've never worked with fresh mango before, don't be intimidated! To assemble your coconut mango chia puddings, grab two jars, bowls or glasses and spoon chia pudding into each.

To begin with this recipe, we have to first prepare a few ingredients. You can have mango coconut chia pudding using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango coconut chia pudding:
  1. Get 1 cup coconut milk
  2. Get 1 cup chopped mangoes
  3. Get 3 tbsp chia seeds
  4. Take 1 tsp vanilla essence
  5. Get 1 tbsp honey
  6. Get 1 tsp cinnamon powder
  7. Prepare 1 tbsp flaxs seeds
  8. Get 1 tsp dessicated coconut
  9. Make ready Cherry to garnish

I used coconut milk for this recipe but cows milk or almond milk would work well too. Looking for a simple way to incorporate chia seeds into your diet? Try this ridiculously easy but totally delicious raw vegan chia pudding. The star in this ingredient and what makes this pudding, well, pudding are the chia seeds.

Steps to make Mango coconut chia pudding:
  1. Take a bowl and gather all ingredients
  2. Take 1 cup coconut milk and soak chia seeds in it.
  3. Add honey and keep it overnight in refrigerator or for at least 1 hour
  4. Add a pinch of cinnamon powder
  5. Mix well.chia will fluff up and thicken
  6. Add 2 tbsp chia mixture in a glass
  7. Add chopped mangoes and flax seeds
  8. Repeat the layers.top it with dessicated coconut,flax seeds and cherry

Then add chia seeds, coconut milk, maple syrup and the mango purée to a mixing bowl and whisk it together until smooth. Then add in some chunks of fresh. This will quickly become your favourite way to eat chia pudding! Switch up your morning oatmeal routine with this so-easy chia pudding recipe. Creamy mango and coconut combine in this healthy breakfast recipe for a taste of the tropics.

So that’s going to wrap it up with this exceptional food mango coconut chia pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!