Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chia seeds mango 🥠pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chia seeds mango 🥠pudding is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chia seeds mango 🥠pudding is something which I have loved my whole life. They are nice and they look fantastic.
The chia seeds have a very neutral flavor so the final flavor depends on the milk you choose and the flavors you I decided to use coconut milk in this recipe to make it extra thick, rich and go with the tropical theme. And then of course, there are layers of mango. Add some fresh mango to a blender or food processor and process into a purée.
To begin with this particular recipe, we must first prepare a few components. You can have chia seeds mango 🥠pudding using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chia seeds mango 🥠pudding:
- Take 1 cup mango 🥠purree
- Get 6 tbsp chia seeds (soaked in water)
- Get 2 tbsp honey / sugar
- Prepare 1/2 cup mango cubes
- Get 1 cup milk
- Get Pinch salt
- Make ready A few mint leaves for garnishing
You can pick any fresh or frozen fruit - just be sure to blend it with water to a thick consistency. We figured chia seeds would be perfect to pair with the sweet, tropical mango. You can make a bunch of. These Mango Coconut Chia Pudding cups are a fast and easy make-ahead breakfast with tons of fiber and protein.
Steps to make Chia seeds mango 🥠pudding:
- Heat the pan add milk and boiled it for 5 minutes in low flame.
- Now add mango pulp and honey stir it well than cook for 5 minutes.
- Now cool down the mango mixture for 1 hour.
- Now take 2 glasses add 1/2 cup chia seeds than add mango mixture and chill it 1 hour in fridge.
- A yummy mango chia seeds pudding is serve with mango cubes and garnish with mint leaves.
If you're not familiar with chia seeds, they're tiny little seeds that contain a lot of soluble fiber and they gel up when mixed with liquid. So it's almost like little tapioca beads with crunchy centers. How to make mango chia seed pudding. I absolutely love this for dessert and sometimes even breakfast. Chia pudding has a sort of tapioca texture, you simply combine all the ingredients and refrigerate overnight.
So that is going to wrap this up for this special food chia seeds mango 🥠pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
