Onions, Beef, and Tortillas
Onions, Beef, and Tortillas

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Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, onions, beef, and tortillas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Onions, Beef, and Tortillas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Onions, Beef, and Tortillas is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook onions, beef, and tortillas using 9 ingredients and 5 steps. Here is how you can achieve it.

Components of Onions, Beef, and Tortillas:
  1. Take 1 pound eye of round steak
  2. Take 1/2 cup feta cheese
  3. Take 1 small haas avocado
  4. Make ready 1/2 cup sour cream
  5. Take 1/4 cup lime juice
  6. Prepare 1/2 stick butter
  7. Make ready 1 large onion
  8. Make ready To taste salt
  9. Get 1 teaspoon granulated garlic powder

Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. This recipe includes a quick homemade red enchilada sauce and an easy This version uses corn tortillas that are filled with a mixture of ground beef, onion, chiles, and spices. Add in a little cheese and it's smothered with a. Onion scallion beef - tender juicy beef stir-fry with onions and scallions in Chinese brown sauce.

How to Process To Make Onions, Beef, and Tortillas:
  1. Slice the onion and beef thinly. Trim the fat and add to a hot skillet, and allow the fat to render. Season the beef with salt and half the lime juice. Sauté the onion in the beef fat. Cook the onions till tender.
  2. Roll the beef into cigar like fashion. Slice the rolled beef across making strips. Season with a little salt, the rest of the lime juice and garlic.
  3. Remove the onions add the butter and melt. When melted add the beef strips. Cook till liquids are reduced and beef is lightly caramelized. While that is going on take your avocado and take out the seed and scoop out of skin. Mix some salt with the avocado.
  4. Add the onions and caramelize the beef more. Heat the tortillas. Add the avocado, sour cream and feta cheese.
  5. When the beef and onions are cooked divide and add to each tortilla. Serve I hope you enjoy!!!!

Deli roast beef is simmered in spicy beef broth and served on crusty toasted bread, topped with ooey gooey cheese and peppers to create our favorite hot and spicy roast beef sandwich recipe in under. Make your own tortillas - simple as anything - then add spicy beef, refried beans, guacamole, salsa and a quick red onion pickle for a Mexican feast. Top with sour cream and/or tomatoes, green onions and crushed tortilla chips if desired. Top each with lettuce leaf and half of beef, cheese and onion. Next time, use smoked turkey or ham instead of the roast beef and Cheddar cheese in place of the Swiss.

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