Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chia seed pudding. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chia Seed Pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chia Seed Pudding is something that I’ve loved my whole life. They are fine and they look wonderful.
Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better?
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chia seed pudding using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chia Seed Pudding:
- Get 2 tbsp (thick) or 1 ¼ tbsp (smoother) Chia Seeds
- Take 1/2 C (thick) or ¾ C (smoother) cream or milk of your choice
- Make ready to taste Sweetener and vanilla
The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Enjoy as is, or layer with compote or fresh fruit! Think of this as step one in your ultimate dessert.
Instructions to make Chia Seed Pudding:
- Pour the ingredients into a mason jar and mix very well. Let it sit for 2-3 minutes. Then, stir again until there are no Chia seed clumps left and the mixture is fully incorporated.
- If you want a really smooth mixture, use ground Chia seeds and then blend the mixture for 30 seconds in a food processor. Whole Chia seeds add texture which is a delightfully unique taste, but doesn't hold up to the texture of creamy pudding.
- Cover the jar and store it in the fridge overnight or for at least 2 hours.
- Top with blueberries, your favorite fruit or dessert toppings when you're ready to consume!
Once you have the pudding done, it's extremely easy to alter and make your own. This chia seed pudding has been my little obsession lately. Chia pudding is extremely easy to make, using just chia seeds, plant milk, a little sweetener and vanilla. Case in point: chia seed puddings. "Chia seed pudding can be quite decadent, making you feel like you're eating an extravagant dessert when it's actually a healthy snack," says Goldfarb. I'm sharing a very simple for a healthy chia seed pudding that is perfect for breakfast!
So that is going to wrap it up with this exceptional food chia seed pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!