Burrito Casserole
Burrito Casserole

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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, burrito casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Burrito Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Burrito Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

This is a very moist and delicious burrito casserole. Kids love it and you can add all your favorite burrito toppings like sour cream, extra cheese, lettuce, tomatoes, or black olives. This baked burrito casserole version is a favorite because it blends all the wonderful flavors of what Tex Mex tastes like, with plenty of tortilla and loaded with cheese.

To begin with this recipe, we must first prepare a few components. You can have burrito casserole using 9 ingredients and 8 steps. Here is how you cook that.

Materials for making of Burrito Casserole:
  1. Take hamburger
  2. Prepare cream of mushroom
  3. Get rotel
  4. Get tortilla shells
  5. Prepare shredded cheese
  6. Prepare velveeta cheese
  7. Get sour cream
  8. Take taco season
  9. Make ready black olives

Add taco seasoning and stir in refried beans. Mix soup and sour cream in a separate bowl. This burrito casserole is made with all the great flavors of a beef and cheese burrito. The ground beef combination includes burrito seasoning, refried beans, cheddar cheese, and tortillas.

Step by step To Make Burrito Casserole:
  1. pre heat to 375
  2. brown and drain hamburger
  3. mix all ingredients together except shredded cheese and tortilla shells
  4. spray pan with non stick spray
  5. poor a little of mixture of the bottom of pan
  6. then add a layer of tortillas then mixture repeat until ur at the top of the pan and make sure ur last layer is tortilla shella
  7. add shredded cheese on top
  8. bake for 20-30 mins

Use part chorizo sausage in this dish, or make it with all ground beef. Serve the burritos with the guacamole and the salsa. Roll up tightly and place the filled tortilla seam-side-down in the pan. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Add beans, onion and taco seasoning.

Do not fail to remember to practice the recipes over, to consume with family at house. Try to compare it with the dish you have. Is it better or less. Please blend it to make it taste much better.

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