Chicken tortilla soup
Chicken tortilla soup

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Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken tortilla soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken tortilla soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chicken tortilla soup using 8 ingredients and 4 steps. Here is how you can achieve that.

Components of Chicken tortilla soup:
  1. Get 2 can red enchiladas sauce 15 oz
  2. Make ready 2 can corn
  3. Get 1 can rotel
  4. Take 3 dozen boneless chicken breast (3lbs)
  5. Make ready 2 cup chicken broth
  6. Get 2 can chopped green chilis
  7. Prepare 1 large bag of tortilla chips
  8. Take 2 cup cheese

This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.

Guide To Make Chicken tortilla soup:
  1. Cut chicken into diserable pieces
  2. Add all ingredients in crock pot except tortilla chips and cheese
  3. Let cook on low for 8 hrs or 6hrs on high
  4. Crumble tortilla chips and cheese ontop of your bowls as desired

Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.

Do not forget to exercise the dishes above, to eat with family members in the house. Try to compare it with the recipe you have. Is it better or much less. Please blend it to make it taste better.

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