Chicken tortilla soup
Chicken tortilla soup

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Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken tortilla soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken tortilla soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken tortilla soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken tortilla soup using 8 ingredients and 4 steps. Here is how you cook it.

Preparation To Make of Chicken tortilla soup:
  1. Take 2 can red enchiladas sauce 15 oz
  2. Make ready 2 can corn
  3. Make ready 1 can rotel
  4. Prepare 3 dozen boneless chicken breast (3lbs)
  5. Get 2 cup chicken broth
  6. Make ready 2 can chopped green chilis
  7. Take 1 large bag of tortilla chips
  8. Take 2 cup cheese

This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.

How To Make Chicken tortilla soup:
  1. Cut chicken into diserable pieces
  2. Add all ingredients in crock pot except tortilla chips and cheese
  3. Let cook on low for 8 hrs or 6hrs on high
  4. Crumble tortilla chips and cheese ontop of your bowls as desired

Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.

Do not forget to exercise the recipes above, to consume with family in the house. Attempt to contrast it with the dish you have. Is it better or much less. Please mix it to make it taste better.

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