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Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
Chicken Tortilla Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Tortilla Soup is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken tortilla soup using 9 ingredients and 5 steps. Here is how you can achieve that.
Components of Chicken Tortilla Soup:
- Get 1 Shredded chicken
- Prepare 1 can Diced tomatoes
- Make ready 1 Diced onion
- Get 1 Serrano pepper
- Get 1 as needed Cumin + Chili powder
- Prepare 3 clove Garlic
- Get 4 cup Chicken broth
- Prepare 1 can Black beans - rinsed
- Make ready 4 unit Tortillas
This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.
How To Make Chicken Tortilla Soup:
- Sautee onion with pepper and spices
- Blend mixture with tomatoes in blender
- Combine with chicken, beans and chicken stock and bring to simmer in pot
- Heat .5 cup oil in skillet and Sautee thin tortilla strips until crispy
- Garnish soup with sour cream, shredded cheese, parsley, limes and tortilla strips
Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.
After checking out the dish over, you will exercise it? Obviously! Because cooking is certainly an enjoyable activity. Buddies and family are likewise happy, because they get good food.
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