Chicken & Beef Fajita Enchiladas
Chicken & Beef Fajita Enchiladas

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Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken & beef fajita enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have chicken & beef fajita enchiladas using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken & Beef Fajita Enchiladas:
  1. Make ready Your favorite grilled fajita meat (chicken & beef)
  2. Get 1 can (10 oz) green Chile enchilada sauce
  3. Take Your favorite cheese shredded
  4. Make ready sour cream
  5. Make ready flour tortillas
  6. Take butter

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How To Make Chicken & Beef Fajita Enchiladas:
  1. Grill your favorite fajita meat (chicken & beef)
  2. Preheat oven 400: In a large glass cooking dish rub butter on bottom and sides. On a plate lay out one flour tortilla and place on one edge a large portion of meat. Cover heavy with cheese, then roll tightly & place in cooking dish.
  3. Once you fill pan with enchiladas cover with green Chile enchilada sauce and sour cream. Then cover completely with cheese & if want jalapeño's. Place in oven 15 to 20 minutes and Enjoy!

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