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Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy chicken tortilla soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch! This easy chicken tortilla soup is the perfect meal in a bowl.
Easy Chicken Tortilla Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Chicken Tortilla Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken tortilla soup using 10 ingredients and 4 steps. Here is how you can achieve that.
Materials for making of Easy Chicken Tortilla Soup:
- Get 2 boneless skinless chicken breasts
- Take 32 oz chicken broth
- Get 16 oz. Salsa
- Prepare 1 cup corn
- Take 1/2 cup cooked rice
- Take 1 (12 oz) can black beans
- Get Avocado
- Prepare Sour cream
- Prepare Shredded cheese
- Get strips Tortilla
This chicken soup is the easiest way to warm up. We load ours up with more protein by adding black beans, vegetables (corn! bell peppers! onion!) and flavor with canned fire-roasted tomatoes, which we love for their smokiness. This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds.
To Make Easy Chicken Tortilla Soup:
- Cook chicken over medium heat, and shred with a fork.
- Bring broth and salsa to a boil, add rice, beans, chicken, and corn. Bring back to a boil and let simmer for 10 min.
- Serve with cheese, tortilla strips, chunks of avocado, or sour cream
- The spicier the salsa the spicier the soup will be, so if you want less heat, go with a mild salsa.
It is loaded with juicy, tender shredded chicken, hearty black beans, sweet corn, fire roasted tomatoes, tangy green chiles, kickin' poblanos, creamy enchilada. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. Once you know the basics, it's all too easy to make chicken tortilla soup at home — even on a busy Monday night. This ultra-flavorful chicken tortilla soup is thickened with corn tortillas and has shredded chicken, ancho chili powder, corn, and lime. Jump to the Easy Chicken Tortilla Soup Recipe or read on to see our tips for making it.
Don’t fail to remember to practice the dishes over, to consume with family members at home. Try to contrast it with the dish you have. Is it better or less. Please mix it to make it taste better.
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