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Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken enchiladas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Enchiladas is something which I’ve loved my entire life.
Chicken enchiladas is an easy casserole dish made to feed a crowd. Lean white meat is sauteed An authentic enchilada sauce is made with a tomato based sauce, chipotle peppers, chicken broth, and. These have been one of my most popular recipes since I first posted, which I Enchiladas can be filled with anything you can think of!
To begin with this recipe, we must prepare a few ingredients. You can cook chicken enchiladas using 10 ingredients and 5 steps. Here is how you can achieve that.
Materials for making of Chicken Enchiladas:
- Take 2 tortillas
- Take 6 oz chicken breast
- Take 4 oz fat free cream cheese
- Make ready 1/2 cup cheddar cheese
- Get 1 tbsp mayonnaise
- Take 1 tsp crushed red pepper flakes
- Get 1/4 tsp ground cumin
- Take 1/8 tsp cayenne pepper
- Get 1/8 tsp ground black pepper
- Prepare 2 pinch salt
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How to Process To Make Chicken Enchiladas:
- Take bowl and combine cream cheese, cheddar cheese, mayo, cayenne pepper, black pepper, cumin, red pepper flakes, and salt. Mix together.
- Cook chicken and shred.
- Set aside half of cheese mix. Fold in shredded chicken, and stir.
- Scoop half of chicken/cheese mix into each tortilla. Roll, and use remaining cheese on top of tortillas.
- Cover pan with aluminum foil and bake at 350° for 25 minutes.
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Do not neglect to practice the recipes over, to eat with family at house. Attempt to contrast it with the recipe you have. Is it better or less. Please blend it to make it taste much better.
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