Fritos® Chicken Strips
Fritos® Chicken Strips

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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fritos® chicken strips. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

With a selection of sides, milkshakes and unique desserts Frito Chicken is about more than satisfying your cravings; it's the place to bring people together with the love of food. Wait a minute, the fritos go on the sub? I would however recommend putting them on right before you eat the sub or else you'll be missing an.

Fritos® Chicken Strips is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fritos® Chicken Strips is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook fritos® chicken strips using 11 ingredients and 6 steps. Here is how you cook that.

Components of Fritos® Chicken Strips:
  1. Take 8 Chicken Strips
  2. Make ready 1/2 bag Fritos®
  3. Make ready 3/4 cups All Purpose Flour
  4. Take 1 Tbsp Salt
  5. Take 1 Tbsp Ground Pepper
  6. Make ready 3 Tbsp Milk
  7. Get 1 cup Mayonaise
  8. Prepare 1 cup Milk
  9. Take 4 plates or other dish
  10. Get 1 broiler pan (the pan with the holes in the bottom) or cookie sheet
  11. Make ready 1 oblong pan or cake pan

Complete nutrition information for Fritos® Chicken Enchilada Melt Salad from Subway including calories, Weight Watchers points, ingredients and allergens. Find chicken strips stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Popeye's U No U can't touch this steamy goodness. I voted for this because I've never tried Chick-fil-a *continues to Chicken Express has the best chicken strips, gravy and fried okra, ever!

Step by step To Make Fritos® Chicken Strips:
  1. Pre-heat oven to 375°F. Spray a broiler pan (the pan with the holes in the bottom) with cooking spray.
  2. On the first plate crunch about half the bag of Fritos® until small but not powdered. Next on the second plate mix together the mayonnaise & the 2-3 Tbsp milk until creamy. Then on the third plate mix the flour, salt & pepper. Finally on the fourth plate pour the cup of milk.
  3. Coat each chicken strip starting with the milk, then the flour, the mayonnaise mix, & then the crushed Fritos®. Placing on a broiler pan.
  4. Pour water into an oblong cooking pan & place on the lower rack of the oven(or bottom of oven if you don't have an element). Then place the chicken strips on the top or middle rack of the oven for 30 minutes. Serves 2-4 people.

I've been a CE devotee for years. This Chicken Frito Pie from Delish.com is it. Top with the chicken mixture, then sprinkle with cheddar, Monterey Jack, and remaining Fritos. Lift the chicken strips out of the flour and shake off any excess. Place them in the eggs and turn them so they are evenly coated.

Don’t fail to remember to practice the dishes above, to eat with family members at residence. Try to compare it with the dish you have. Is it much better or much less. Please mix it to make it taste better.

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