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Hi, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's 5 minute smothered green chili chicken burritos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's 5 Minute Smothered Green Chili Chicken Burritos is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mike's 5 Minute Smothered Green Chili Chicken Burritos is something which I have loved my whole life. They are fine and they look wonderful.
Bake: Brush lightly with olive oil or spray with non stick cooking spray. It is definitely going to be a part of my regular repertoire! I hope that you give it a try!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's 5 minute smothered green chili chicken burritos using 18 ingredients and 5 steps. Here is how you cook it.
Active ingredients of Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Take ● For The EZ Enchilada Sauce
- Get 1 (15 oz) Can Hatch Green Chili Enchilada Sauce
- Make ready 1/2 Cup Cilantro Leaves [+ reserves for garnish]
- Make ready 2 (4 oz) Cans Diced Green Hatch Chilies
- Prepare 1/2 tsp Ground Cumin
- Take ● For The EZ Proteins
- Make ready 1 (15 oz) Can Kirkland Precooked Chunked Chicken [drained]
- Prepare 4 EX LG Green Chili Chicken Bean & Cheese Burritos
- Get ● For The Toppers/Garnish Options [as needed]
- Take Fresh Chopped White Onions
- Make ready Shredded Mexican 3 Cheese
- Prepare Leaves Fresh Cilantro
- Make ready Diced Jalapenos
- Prepare Diced Tomatoes
- Make ready Slices Avocado
- Take Green Onions
- Take Lime Wedges
- Get Sour Cream
With a little cheese and some flour tortillas that I already had on hand, I made a delicious and hearty meal. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to your dining room table. When I first saw these chicken burritos, I knew I wanted to make them. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite!
Instructions To Make Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Add everything in the Enchilada Section to a bowl
- Mix and microwave.
- One of the best burritos brands out there!
- Heat your burritos and garnish with onions, cheeses, cilantro, enchilada sauce etc! Enjoy the easy with an ice cold Mexican beer!
- Or, go what we here call Christmas style and use both red and green toppers! Enjoy!
The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic. Stir in corn, black beans, salsa and green chiles. Cover chicken breasts in salt, pepper and green chili powder (if you have it). Hey Charles - So glad this one worked out well for you! I do love this recipe as a meat vs. a chili, you're right.
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