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Hello, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tami's simple chicken tortilla soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can have tami's simple chicken tortilla soup using 13 ingredients and 4 steps. Here is how you can achieve that.
Preparation To Make of Tami's Simple Chicken tortilla soup:
- Prepare Roasted chicken homemade or store bought
- Make ready 64 oz Homemade or store bought chicken broth
- Get 2 ears corn cut into bite size pieces
- Make ready 1 chayote squash sliced
- Get 2 green plantains cut into bite size pieces
- Prepare 1 can diced tomatoes with green chilies
- Make ready 2 Tbsp chili powder
- Take 2 Tbsp cumin
- Make ready 2 Tbsp smoked paprika
- Make ready to taste Salt and pepper
- Get 1 bunch cilantro
- Take 1 avocado
- Take 1 lime
This is an easy chicken tortilla soup recipe that can be on the table in less than an hour. A rich tomato broth, a bit of spice and large chunks of chicken make this a hearty and comforting meal. This recipe first appeared on Savory Experiments where I am a contributor. Heat olive oil and butter in a large pot over medium-high heat.
Step by step To Make Tami's Simple Chicken tortilla soup:
- Cook chicken if homemade season with salt and pepper and season with spices in recipe as well.
- In a large stock pot and broth, vegetables, spices and a few sprigs of cilantro, bring to boil reduce heat and simmer until vegetables are tender.
- Remove chicken from the bone into bite size pieces add in soup.
- Place in bowl add fresh cilantro, avocado and squeeze of lime. Enjoy!!
Serve with warm corn bread or tortillas. Garnish with chopped fresh avocado, Monterey Jack cheese, crushed tortilla chips, or green onion! Mix cumin, chili pepper, garlic powder, and salt. Set aside the rest of the spice mix. Place chicken breasts on a baking sheet.
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